Ragi (finger millet) is one of the oldest cultivated millet in India. It is rich in antioxidants, vitamins and minerals.
It exhibits anti-diabetic, anti-microbial and anti-ulcerative properties. Traditionally in south India,
ragi is used in diabetic management, as a baby food and as a calcium supplement.
Our grains are stone ground at a very low temperature & are not exposed to scorching heat. Low temperature means all the
nutrients are retained in the flour.Ragi (finger millet) is one of the oldest cultivated millet in India. It is rich in antioxidants, vitamins and minerals.
It exhibits anti-diabetic, anti-microbial and anti-ulcerative properties. Traditionally in south India,
ragi is used in diabetic management, as a baby food and as a calcium supplement.
Our grains are stone ground at a very low temperature & are not exposed to scorching heat. Low temperature means all the
nutrients are retained in the flour.
Quality Assurance: “We At Rootz believe, current & future generations have rights to clean food”. We work with more than 200 organic farmers & farmer groups committed to ethical organic farming practices contributing to a cleaner world.
To know more about us , visit us at www.rootzorganics.in”
Importance of organic: Opting for organic food ensures that it has been grown without synthetic pesticides, fertilizers, or genetically modified organisms (GMOs). Organic farming practices prioritize soil health, biodiversity, and environmental sustainability.
